blogos gregorio |
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Sunday, May 16, 2004
My dinner party on friday night went perfectly. I fed several people with coq au vin, salad with endives and delicious onion soup. The chicken literally fell off the bone, and everyone agreed it was quite tasty. If you were not there that night, never fear, you will be asked over very soon. I wish to cook various cuisines and dishes, and need tasters.
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